D'Vine Cookies | PTMIM - Proud to Manufacture in Michigan

D’VINE COOKIES
TAYLOR, MICHIGAN

BECOMING D’VINE

From as early as I can remember I had big dreams and goals. Even as a child I was creating small businesses and products in search of what would indulge the passion for creation I could feel within.

My interest in business led me to a career as a financial planner. This has been a valuable backdrop to develop many of the skills I’ve needed for this journey. Finance alone wasn’t satisfying my longing to create and I continued to seek something to direct my passion.

In the Fall of 2017, during a time of personal struggle and reflection, a very strong intuition came to me that I was going to create a luxury cookie brand. This was completely out of left field because, up to that point, I did no baking or even cooking for that matter. I dismissed it at first but it persisted and I knew deep inside of me that this was something I had to explore.

I had a clear vision of where I wanted to take D’VINE from the beginning. My goal was to tap into my passion for art and design to make something not only delicious but also beautiful. I could see and taste the cookies in my mind. They were light and crunchy on the outside, rich and gooey on the inside, and filled with intense, luscious flavors. I went to the store and loaded my cart with the finest ingredients I could find and started this journey of becoming D’VINE.

D’vine Cookies is the culmination of my love of art and all things sweet.

WHAT MAKES OUR COOKIES SO D’VINE?

We use premium ingredients and load our cookie with premium chocolate, nuts and morsels. Every cookie is hand crafted after dozens of tweaks to create the most D’VINE Cookie.

CHOCOLATE CHOCOLATE CHOCOLATE

We tried every brand of chocolate we could find and Guittard was our winner! We use over 1 TON of Guittard semi-sweet and milk Guittard Chocolate every month!!!

ARE WE NUT FREE?

No, we use peanuts and tree nuts in our products. Products containing nuts are produced at different times from the ones without to avoid cross contamination. We use sterilized baking utensils for each new batch but we do not recommend our products for people with nut allergies.