TILL’S DILLS
GROSSE POINTE FARMS, MICHIGAN
In 1913, at the age of 16, Anna set out along from Hungary to immigrate to the United States. Anna married and raised a family in the US but always cherished her Hungarian heritage. Most special to Anna were her family’s old-world recipes, including their favorite dill pickles. Our grandma Till made these Hungarian dills for family and friends throughout her life, and we proudly continue that tradition today. We hope you enjoy grandma Till’s Dills as much as we do. ~ The Till Family
